Monday, February 16, 2015

Aunt Nancy's Breakfast Cassreole

Hi All,
I hope everyone is well. Here is the recipe for Brunch casserole. I hope we get to see you soon. Love, Aunt Nancy
8 slices of white bread                               2 cups chopped, cooked ham         
3/4 cup melted butter                                 4 eggs
2 cups shredded sharp cheddar cheese     2 cups milk
2 cups chopped, cooked broccoli               1 tsp. salt
                                                                    1/2 tsp. pepper
Preheat oven to 350. Cube bread. Add melted butter and toss well. In a buttered 9 x 13 inch baking dish, layer the ingredients in the following order: half of the bread cubes, half of the cheese, half of the broccoli, all of the ham, then the remaining broccoli, remaining cheese and the remaining bread cubes. Beat eggs and milk thoroughly with seasonings. Pour over all layers. Refrigerate overnight. Bake until puffy and nicely brown. Must be done ahead. Bake @ 350 for one hour.

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